The New Inn freshly prepared food menu

Food available Monday to Saturday from 6.30pm to 9.00pm and Sunday from 12 noon to 2pm.

STARTERS

Traditional Prawn Cocktail £4.95

Goats Cheese, served with Caramelised Onion Salad £4.95

Crab and Chilli Fish-cakes, served with a sweet Chilli Dip £4.25

Home-made Soup, served with a Warm Crusty Roll and Butter £3.75

Creamy Garlic and Stilton Mushrooms, served with a Warm Crusty Roll and Butter £4.95

Cheesy Nachos, topped with Homemade Salsa ans Soured Cream - Small, £3.95 Large £5.95 (Great to Share)

Garlic Bread £1.60

Garlic and Cheese Bread £2.35

MAIN COURSES

Steaks 10-12oz Sirloin Steak £14.95 8-10oz Rump Steak £11.95 16-18oz Rump Steak £16.95
All the above Steaks include a choice of Chips or Jacket Potato and served with Salad, Peas, Mushrooms and Onion Rings.

Open Burger 1/2lb Pure, Lean Beef Burger made by our local butcher. Served on Toasted Bun and topped with Melted Cheddar Cheese, Onion Rings, Chips and Salad £8.25

Home-made Beef Lasagne, served with a choice of Chips or Jacket Potato and Salad £8.95

Pork Steak with Shropshire Blue Sauce, served with Chive Mash and Fresh Vegetables £9.95

12-14oz Gammon Steak with a choice of Egg or Pineapple (or both), served with Chips, Peas and Salad £9.95

'Wenlock Edge Farm Sausage' Award Winning Local Pork Sausage, served with Chive Mash and Fresh Vegetables £8.95

Breaded Wholetail Scampi, served with Chips or Jacket Potato, Salad and Tartare Sauce £7.95

'Salmon Mornay' Salmon Fillet in a Delicious Cheese Sauce, served with Chive Mash and Fresh Vegetables £10.95

Homemade Chicken Curry (Medium Hot), served with Rice or Chips (or Both for an extra 50p) Poppadom & Mango Chutney £8.95

Homemade Spicy Chilli Con Carne, served with Rice or Chips (or Both for an extra 50p) Tortilla Chips, Homemade Salsa and Soured Cream £8.95

VEGETARIAN CHOICES

Homemade Vegetable Tagine - Mushrooms, Aubergines, Chickpeas, Peppers, Almonds and Apricots in a mildly spiced Ginger and Garlic Sauce. Served with Rice and Side Salad £8.95

Goats Cheese Salad - Warm Goats Cheese served on Toasted Bread with Caramelised Onion Chutney, Salad and Chips or Jacket Potato £8.95

Homemade Goats Cheese and Roasted Red Pepper Lasagne served with Chips and Salad £9.95

Mushroom and Pea Risotto served with Salad and Garlic Bread £9.95

SIDE ORDERS

Mushrooms £1.75 Chips £1.75 Onion Rings £1.75 Vegetables £1.75 Garlic Bread £1.60 Garlic & Cheese Bread £2.35

Pepper Sauce £2.25 Stilton Sauce £2.25 Shropshire Blue Sauce £2.25

*Please note - where stated, all weights are approximate prior to cooking